Is there any time in a day more important than coffee time? When we’re moaning and groaning at 6:30 a.m., hair in a nest on our heads, drool still dried onto our faces, the only thing that gets us out of our warm beds is the comfort of the glorious coffee maker.
This craft makes that coffee time a little bit more special (it’s true, that is possible!). We made our own sugar cubes and decorated little tin cans to put them in. It is pretty enough to set out on the counter and we don’t know why but for some reason sugar is much more exciting when it comes in tiny cubes! We made one batch plain and one with cinnamon and cocoa. In the future we’ll try out some new ideas such as raw sugar or adding dried mint leaves for tea.
- Cinnamon and cocoa (optional)
- Sugar cube molds